Pepperoni Chicken Fingers
Ingredients
1 lb. Boneless skinless chicken breasts
4 oz. Pepperoni
1/2 can Pizza sauce
Directions
Preheat your oven to 350°.
Cut the chicken breasts into 1.5″ strips width wise. Wrap each piece of chicken with one pepperoni and place on a lined baking sheet, folded side down so the pepperoni stays in place.
Bake at 350° for 15-20 minutes, or until the chicken is no longer pink in the center.
Serve with warmed pizza sauce and enjoy!