Pepperoni Chicken Fingers

Ingredients

1 lb. Boneless skinless chicken breasts
4 oz. Pepperoni
1/2 can Pizza sauce

Directions

Preheat your oven to 350°.

Cut the chicken breasts into 1.5″ strips width wise. Wrap each piece of chicken with one pepperoni and place on a lined baking sheet, folded side down so the pepperoni stays in place.

Bake at 350° for 15-20 minutes, or until the chicken is no longer pink in the center.

Serve with warmed pizza sauce and enjoy!