Pressure Cooker Honey BBQ Wings

written by Little Bites | July 1, 2022

Ingredients:

1 cup of your favorite bbq sauce
1/2 cup brown sugar
2 tbs Worcestershire sauce
1 tbs fresh minced garlic
1/2 cup water
2 lbs chicken wings (frozen or thawed)
1/2 cup of honey
Optional: 1/2 teaspoon crushed cayenne pepper to add some heat

Directions:

Add all the ingredients to the Instant Pot Electric pressure cooker. Set the valve on top to seal.

Frozen chicken wings: set pressure on high for 12 minutes or thawed chicken wings: set pressure on high for 10 minutes

Quickly release the value on top until all the pressure has released. Carefully remove the lid and place the cooked chicken wings on a pan lined with foil.

Baste them with some more bbq sauce.

Broil them in the oven on high for 5 minutes to allow the bbq to caramelize.

Turn the wings over, baste and then broil for another 2 minutes.