Italian Focaccia
Ingredients 1 large russet potato 2 cups semolina flour 2 cups all-purpose flour, plus extra for dusting 1 tsp active … Continue to Recipe →
Ingredients 1 large russet potato 2 cups semolina flour 2 cups all-purpose flour, plus extra for dusting 1 tsp active … Continue to Recipe →
Ingredients 1/2 cup real butter 1/4 tsp. granulated OR powdered garlic 1/2 tsp. salt 1/4 tsp. black pepper 1 lb. … Continue to Recipe →
Ingredients Buffalo Chicken Balls: 1 lb ground chicken * 4 tbsp. butter 1/4 – 1/2 cup Frank’s RedHot Hot Sauce … Continue to Recipe →
Ingredients 3 lb. chicken wings salt & pepper, to taste 1 c. honey 1/2 c. soy sauce 2 tbsp. vegetable … Continue to Recipe →
Ingredients 1 12-count package King’s Hawaiian Sweet Rolls 3/4 pound thin-sliced deli turkey 3/4 pound thin-sliced Swiss cheese 1/2 cup … Continue to Recipe →
Ingredients 4 tablespoons butter 2 sweet onions 2 tablespoons Worcestershire sauce (omit if vegetarian) 1 tablespoon brown sugar 1 can … Continue to Recipe →
Ingredients 1 1/2 pounds steak; sirloin 1/2 cup salad oil 1/4 cup honey; liquid 1/4 cup soy sauce 1/2 cup … Continue to Recipe →
Ingredients 2 Loaves Pepperidge Farm thin white bread 1 cup cooked shrimp 2 Tbsp chopped chives 2 Tsp grated onion … Continue to Recipe →
Ingredients Olive oil 2-pounds tomatoes 1 medium-large poblano chili pepper (about-ounces) 1 medium jalapeño pepper (about 2 to 3 tablespoons … Continue to Recipe →
Ingredients For the meatballs: 1 pound lean ground beef 1 pound lean ground pork 1 cup breadcrumbs 1/2 cup milk … Continue to Recipe →
Ingredients 2 quarts peanut oil for frying 10 ounces orange marmalade 3 tablespoons prepared horseradish 3 tablespoons prepared mustard 3/4 … Continue to Recipe →
Ingredients 2/3 cup grated Parmesan cheese 2/3 cup finely chopped nuts 1 small onion, finely chopped (1/4 cup) 1 tablespoon … Continue to Recipe →
Ingredients 1 14-ounce package little smokies ½ cup ketchup 1 teaspoon dried Mexican oregano 1 teaspoon cumin ½ teaspoon achiote … Continue to Recipe →
Ingredients 8 oz. bottle (1 cup) ranch salad dressing – low-fat okay (1/2) 1.25 oz. pkt. taco seasoning 32 oz. … Continue to Recipe →