Grilled Baba Ganoush
Ingredients 1 large or 2 medium eggplants 2 T Tahini paste 2 lemons 1 large clove of garlic salt Directions … Continue to Recipe →
Category Archives: Dips & Spreads Recipes – Cold
Zucchini Hummus
Ingredients 1-2 zucchinis (about 26 ounces total), ends trimmed and cut into large chunks 1/2 cup tahini 2 cloves garlic, … Continue to Recipe →
Labneh
Ingredients 32 ounces plain full-fat yogurt 1/4 teaspoon fine grain sea salt Directions Line a deep bowl with a double … Continue to Recipe →
Aunt Bev’s Parmesan Cheese Ball
Ingredients 16 oz Cream Cheese 1/3 C Mayonnaise 1/8 t Garlic Powder ½ C Grated Parmesan Cheese ½ t Oregano … Continue to Recipe →
Garlic Parmesan Cheese Ball
Ingredients 1 (8 ounce) package cream cheese, softened 1 (3 ounce) package cream cheese, softened 1⁄3 cup grated Parmesan cheese … Continue to Recipe →
Redneck Caviar
Ingredients 2 (15-ounce) cans black-eyed peas, drained 1 (15-ounce) can whole kernel corn, drained 1 (10-ounce) can diced tomatoes and … Continue to Recipe →
Horseradish Cheese Spread
Ingredients 2 Pound Block of Velveeta, cut into cubes 1 Cup Hellman Real Mayonnaise 8 oz Fresh Prepared Horseradish (drain … Continue to Recipe →
Muffaletta Olive Spread
Ingredients 1/2 cup black olives, pitted and drained 1/2 cup green olives, salad-type 1 stalk celery 2 tablespoons capers 1 … Continue to Recipe →
Muffaletta Olive Salad
Ingredients 1 cup sliced pimento stuffed olives, reserving 2 tablespoons liquid 1 cup chopped giardiniera salad, reserving 1 tablespoon liquid … Continue to Recipe →
Zucchini Hummus
Ingredients 1-2 zucchinis (about 26 ounces total), ends trimmed and cut into large chunks 1/2 cup tahini 2 cloves garlic, … Continue to Recipe →
Mango Salsa
Ingredients 1 large mango (chopped into small pieces) 1 green capsicum (diced) 1 red capsicum (diced) 1 small onion (diced) … Continue to Recipe →
Cucumber Mango Salsa
Ingredients 1 ripe mango, diced (about 1 cup) 1/2 small English cucumber, diced (about 1 cup) 1/3 cup diced red … Continue to Recipe →
Sweet Roasted Cherry Tomato Salsa
Ingredients 1 1/2 pints sweet yellow or orange cherry tomatoes 1 red onion, quartered kernels from 1 ear sweet corn … Continue to Recipe →
Fermented Salsa
Ingredients 2 – 3 lbs of organic tomatoes of your choice, I used heirloom cherry tomatoes from my garden 1 … Continue to Recipe →
