Crawfish Dip
Ingredients 4 tablespoons butter 6 green onions, sliced 1 small green bell pepper, finely diced 2 cloves garlic, minced 1 … Continue to Recipe →
Ingredients 4 tablespoons butter 6 green onions, sliced 1 small green bell pepper, finely diced 2 cloves garlic, minced 1 … Continue to Recipe →
Ingredients 2 cans chicken drained (12.5 oz cans) 2 packages of cream cheese softened (8 ounce each) 1 cup hot … Continue to Recipe →
Ingredients 1 cup Frank’s Red Hot (or more depending on your taste!) 1 cup Ranch 10 strips Bacon (chopped) 16 … Continue to Recipe →
Ingredients 1 pound Chorizo 10 ounces Rotel 16 ounces Velveeta Cheese 4 ounces Cream Cheese Suggested Wood Chips: Apple Directions … Continue to Recipe →
Ingredients 1 (16 ounce) block Sharp Cheddar Cheese (grated) 1 (8 ounce) block Colby Jack Cheese (grated) 1 (4 ounce) … Continue to Recipe →
Ingredients 1 cup Mayonnaise 1 cup Sour Cream 1 pound Bacon (cooked, chopped, divided) 16 ounces Cream Cheese 16 ounces … Continue to Recipe →
Ingredients: 2 tablespoons ghee (clarified butter), divided 1 red onion, minced 1 tablespoon minced garlic ⅛ teaspoon red pepper flakes … Continue to Recipe →
Ingredients: 1 (10 ounce) package frozen chopped spinach 1 (14 ounce) can artichoke hearts, drained and quartered 8 ounces cream … Continue to Recipe →
Ingredients: 1 cup dried chickpeas (garbanzo beans) For soaking 3–4 cups hot water 1/2 teaspoon salt 3 cups water 1 … Continue to Recipe →
Ingredients: 2 (8 ounce) frozen chicken breasts 1 cup chicken broth 8 ounces cream cheese ½ cup sriracha sauce ½ … Continue to Recipe →
Ingredients: 8 ounces Philadelphia Cream Cheese room temperature 1 cup Swiss Cheese grated 1 cup Mayonnaise full fat 1 cup … Continue to Recipe →
Ingredients: 1.5 cups dried black beans 1 medium onion, diced 4 cloves garlic, peeled + minced 2 medium jalapeños (approx. … Continue to Recipe →
Ingredients: 3 pounds skinless, boneless chicken breasts 1 onion, chopped 2 stalks celery, chopped 1 tablespoon garlic, minced ¼ cup … Continue to Recipe →
Ingredients: 8 ounces Oaxaca cheese, shredded 4 ounces heavy cream ½ (8 ounce) package Neufchatel cheese 1 (4 ounce) can … Continue to Recipe →