Cranberry Pecan Cheese Ball
Ingredients
8 ounces cream cheese softened
2 cups sharp white cheddar cheese shredded
1/3 cup dried cranberries finely chopped
1/3 cup green onions chopped
1/2 cup pecans finely chopped
Crackers for serving
Directions
Mix cream cheese and cheddar cheese together. Fold in the cranberries and green onions. Drop cheese mixture onto plastic wrap and fold up.
Roll into a ball and place in fridge for at least an hour.
Just before serving, roll in the pecans. Serve with crackers.
