Cheesy Bacon Turkey Sliders
Ingredients
15 slider buns
1 lb shredded turkey
1 lb bacon cooked
1 8 oz package sliced provolone cheese
1/4 c. butter melted
3 Tbsp honey mustard
2 tsp poppy seeds
Directions
Slice slider buns horizontally and arrange the bottom of the buns in a 9×13 baking dish.
Layer turkey, bacon and cheese on top of the rolls and place tops on buns.
Cut in between the slider buns to separate.
Mix together butter, honey mustard and poppy seeds in small bowl. Brush mixture on the rolls to cover the buns and drip between them.
Bake at 350 degrees for 20 minutes.
